Tapioca Starch by Erawan
Tapioca starch can be used in Filipino desserts, such as kutsinta, tapioca pearls, and more.
Other uses for tapioca starch:
- Tapioca Starch for Cornstarch in Baking
- Tapioca Starch for All Purpose Flour in Thickening
Product of Thailand.
Ingredients: Manioc, Water
Net wt. 16 oz.