Mung Bean Pastry – Hopia Mongo by Ho-Land Hopia & Bakery
Looking for a delicious snack that will satisfy your sweet tooth? Look no further than Ho-Land Hopia & Bakery’s Mung Bean Pastry, also known as Hopia Mongo!
Ho-land Hopia Mongo is a classic Filipino pastry made with a flaky and buttery crust that encases a sweet and creamy filling of mung bean paste. The result is a mouthwatering pastry that is both indulgent and satisfying.
Ho-land Hopia Mongo is the perfect treat for any time of day – whether you enjoy it as a mid-morning snack, an afternoon pick-me-up, or a sweet dessert after dinner. And with its convenient packaging, it’s easy to take Hopia Mongo on-the-go or share with friends and family.
Don’t settle for bland or generic pastries – try Ho-Land Hopia & Bakery’s Mung Bean Pastry today and experience the delicious taste of authentic Filipino-Chinese baking!
Shop the Ho-Land Hopia & Bakery collection here.
Net wt. 8 oz.
Product of the Philippines.
INGREDIENTS: Mung Bean, Wheat Flour, White Cane Sugar, Corn Oil.