MSG – Umami Seasoning by Ajinomoto
Ajinomoto MSG – Umami Seasoning is a versatile seasoning that adds a rich, savory flavor to any dish. Made from naturally occurring glutamic acid, MSG is a key ingredient in traditional Japanese cuisine and can be found in many common foods such as mushrooms, tomatoes, and cheese. MSG is a safe and natural way to enhance the taste of your favorite dishes, and Ajinomoto’s MSG Umami Seasoning is the perfect addition to soups, stews, marinades, and more. Try it today and experience the delicious, satisfying taste of umami in every bite.
MSG, or monosodium glutamate, gives your dishes that umami flavor that elevates your recipes to the next level. While there is a misconception and myth about MSG, the FDA has considered “the addition of MSG to foods to generally recognized as safe (GRAS).”
Available in 1 lb. bags.
Ingredients: monosodium glutamate