Takari Oven Dried Jeprox Fish (Smelt Fish) – Wild Caught from the Indian Ocean by Masarap
Introducing Masarap Takari Oven Dried Jeprox Fish, a deliciously crispy and savory dried fish made from wild-caught smelt fish from the Indian Ocean. This fish is expertly dried, resulting in a unique texture and flavor that is sure to satisfy your taste buds. Masarap Takari Oven Dried Jeprox Fish is a great source of protein and omega-3 fatty acids, and is also gluten-free. Each pack is convenient and portable, making it easy to enjoy the taste of jeprox fish wherever you go. Try Masarap Takari Oven Dried Jeprox Fish today and experience the unique, wild-caught flavor of smelt fish from the Indian Ocean.
Dried fish, or tuyo, is very popular in the Philippines. Some may say that dried salted jeprox is similar to dried daing. Jeprox is thinner and lighter, so it creates that perfect, super crispy dried fish tuyo that we all know and love. Eaten with rice and some salted egg, it’s always a nostalgic meal.
Looking for vinegar sawsawan with your tuyo? Find it here.
Ingredients: Fillet of smelt, salt
Available in 5.29 oz. bags.
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