Spanish Style Sardines – Escabeche by 555
From the land of spices and flavorful cuisine comes a popular traditional way of enjoying the sea’s bounty — 555 Spanish Style Sardines in Oil.
Fresh sardines cooked in soya oil with bay leaf, peppercorn, carrots and chili pepper to bring out that deliciously spicy Spanish flavor.
INGREDIENTS:
Sardines, Water, Soya Oil, Carrots, Iodized Salt, Sugar, Seasonings, Chili, Spices, Black Peppercorn. Thickener (Cornstarch and Xantham Gum), and Bay Leaf
Contains: Fish, Soy
Net Weight 155g
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