Indonesian Rendang Spice Kit by Homiah

Get ready to add a burst of flavor to your life with the Homiah Indonesian Rendang Spice Kit! This all-in-one spice kit is the perfect way to take your taste buds on a culinary journey to Indonesia. With its blend of rich, bold spices and herbs, this spice kit will have you whipping up the most delicious rendang dishes in no time. Whether you’re a seasoned cook or a beginner, the Homiah Indonesian Rendang Spice Kit makes it easy to bring the exotic flavors of Indonesia to your kitchen. So why settle for bland and boring food when you can have a taste adventure every day? Get your Homiah Indonesian Rendang Spice Kit today and join the flavor revolution!

Simply follow these three easy steps: 1. Saute protein with spice kit. 2. Add coconut milk and simmer. 3. Serve & Enjoy!

Ingredients: Sunflower Oil, Lemongrass, Chili, Onion, Salt, Lime Leaves, Galangal, Sugar, Turmeric Leaves, Garlic, Turmeric, Yeast Extract.

Net wt. 7 oz. | 2 Kits (4 Servings)

Product of Malaysia.

What is Rendang?

Rendang is a traditional dish from Indonesia, specifically the Minangkabau people of West Sumatra. It is a rich, flavorful, and spicy meat dish that is made by slow-cooking beef, chicken, or goat in a mixture of spices and coconut milk until the meat is tender and the sauce has thickened and reduced. It is typically served with rice and is considered one of the signature dishes of Indonesian cuisine. Rendang is known for its complex blend of spices and flavors, including lemongrass, ginger, turmeric, chili peppers, and galangal, among others. It is often prepared for special occasions and is a staple at Indonesian festivals and celebrations.