Sauteed Shrimp Paste – Ginisang Bagoong Sweet by Kamayan
Introducing Kamayan Sauteed Shrimp Paste, also known as Ginisang Bagoong Sweet, the ultimate flavor enhancer for your taste buds! This traditional Filipino condiment is made with high-quality shrimps that have been carefully fermented and sauteed to perfection, creating a unique and delicious sweet flavor that will tantalize your taste buds.
This sauteed shrimp paste is not just a condiment, it’s a flavor adventure in a bottle! Use it as a dip for meats and seafood and even mangoes, stir it into fried rice, add it to soups and stews, or even use it as a marinade, the possibilities are endless. It’s like having a personal flavor explorer in your kitchen.
Kamayan Sauteed Shrimp Paste Sweet version is the perfect condiment for those who like to explore new flavors. If you’re looking for a condiment that will take your taste buds on a flavor journey, Kamayan Sauteed Shrimp Paste Sweet is the perfect choice. Get your hands on a bottle today and let the flavor exploration begin!
Available in 8.8 oz jars.
Product of the Philippines.
What is bagoong?
A Filipino condiment known as bagoóng is composed entirely or mostly of fermented fish, krill, or shrimp paste with salt. The fermenting process also yields patis, a type of fish sauce. In the Philippines, there are numerous regional variations in bagoóng cooking.
California Proposition 65 Disclaimer