Special Puto Seko Biscuit by Marky’s
Please note that puto seko is a type of Filipino biscuit that is different from traditional puto. Puto Seko biscuit is made with a mixture of sugar, cornstarch, coconut milk, egg, and butter and has a hard, dry texture, whereas steamed rice cake, puto, is usually served fresh and has a soft texture.
Marky’s Special Puto Seko Biscuit is the ultimate nostalgic treat! These bite-size biscuits are perfect for any time of day and goes well with your favorite beverages. So why not treat yourself to a pack of Marky’s Puto Seko Biscuit today? It’s the perfect snack to take you back to childhood, or if you’re looking for something new to try.
Net wt. 170g.
Product of the Philippines.
Ingredients: Corn Starch, Coconut Milk, Sugar, Eggs, Margarine, Palm Oil.
*Orders will be shipped within 1 business days once we receive your money, Estimated delivery ranges from 3 to 7 days.
*Orders are shipped via USPS Priority, Express or First Class Mail.
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*Tracking information will be emailed when your order is shipped.
Returns of unopened merchandise can be exchanged, or refunded in full within 40 days from the date that your item was received.
*Return shipping is the obligation of the purchaser unless return is the result of our error (i.e. the wrong item or damaged items). If you are requesting an exchange and we are unable to cover the cost of shipping.
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