Crab Paste (Taba ng Talangka) by Navarro’s
Experience the authentic and rich taste of Philippines seafood delicacy with Navarro’s Crab Paste, or Taba ng Talangka. Made from the fat found in tiny crabs (talangka) that are caught wild, this paste offers a rich, savory, and buttery flavor.
Perfect as an accompaniment with your hot rice and pasta. It can also be used as spread, dip, or as an ingredient for sauces, soups and marinades. Navarro’s Crab Paste (Taba ng Talangka) is a versatile and delicious way to add the taste of crab fat in every bite. No preservatives and Gluten free.
Net wt. 8 oz.
Ingredients: Shore Crab Meat & Fat, Cane Vinegar, Coconut Oil, Iodized Salt, Garlic, Monosodium Glutamate (MSG), FD&C Yellow No. 6 and Annato Seed Extract
Navarro’s Crab Paste is imported from the Philippines.