Salted Fish Sauce – Monamon By Pangasinan Brand
Savor the taste of the Philippines with Pangasinan Salted Fish Sauce – Monamon! This traditional fish sauce is made with fermented fish and salt, giving it a unique and delicious flavor. Perfect for adding a touch of umami to any dish, Monamon is a staple ingredient in many Filipino cuisine. Whether you’re cooking up a traditional Filipino dish or just want to add some flavor to your favorite foods, Pangasinan Salted Fish Sauce – Monamon is a must-try. So why not elevate your next meal with the authentic taste of northern Philippines and try Monamon today!
Product of the Philippines.
Net Weight 12 oz.
Ingredients: Fish Extract, Salt, Water, Citric Acid (Acidity Regulator), Sodium Benzoate as preservative and FD&C Red No. 3.
California Proposition 65 Disclaimer
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