This 12 ounce bag of Arabica from the slopes of Mt Apo will provide the finest cup of coffee the Philippines can offer. The honey process brings the dried fruit to the front with a finish of dark spices and cacao.
Origin: Mt Apo, Bansalan, Davao del Sur
Farmer: Dubria Farms
Variety: Arabica (Catimor)
Process: Honey
MASL: 1500
Roast: Medium
Tasting Notes: Cacao, Dried Fruit, Clove, Caramel
Best Brew Method: Pour Over (15:1 ratio)
12 ounce bag (340 grams)
The industry standard is 12 ounces due to the amount of weight lost during the roasting process. A 20% weight loss accounts for 3.2 ounces lost during roasting.