Patis Fish Sauce by Rufina
Introducing Rufina Patis Fish Sauce, the secret ingredient that will elevate your Asian-inspired culinary creations. Rufina Patis fish sauce is made from high-quality ingredients, which are then fermented to create a rich and savory flavor.
Fish sauce, also known as patis, is a staple ingredient in many Southeast Asian cuisines, it has a strong umami flavor and is used as a seasoning or condiment. It can be used to add depth and complexity to soups, stews, marinades, and stir-fries.
With Rufina Patis Fish Sauce, you’ll be able to add a delicious and authentic touch to your dishes and take your cooking to the next level. Order now and elevate your next meal with Rufina Patis Fish Sauce.
Available in 750ml bottles.
Ingredients: Fish Extract (Assorted Blend of Scads, Herrings, Sardines, Mackerels), Water and Salt less than 1/10 of 1% Benzoate of Soda Added as Preservative.
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