Young Green Jackfruit by Sunlee
Introducing the latest addition to your pantry, Sunlee Young Green Jackfruit – the fruit that will take your taste buds on a wild ride! This young green jackfruit is carefully selected, packed and preserved at the peak of freshness to ensure that you get the best quality product.
The young green jackfruit is a blank canvas, ready to be transformed into a variety of delicious dishes. It’s a great meat substitute and a perfect ingredient for vegan and vegetarian dishes. Its meaty texture and mild flavor make it a great addition to soups, curries, stews, and even barbecue. And in Filipino cuisine, it is most commonly used in what’s known as ginataang langka*.
Don’t be a “Jack of all trades, master of none” when it comes to your cooking. Add Sunlee Young Green Jackfruit to your cart today and unleash your culinary creativity!
*To make ginataang langka, find coconut milk here.
Available in 20 oz cans.
Product of Thailand.
Ingredients: YOUNG GREEN JACKFRUIT, WATER, SALT, CITRIC ACID (AS ACIDULANT), CALCIUM CHLORIDE (AS FIRMING AGENT), SODIUM METABISULFITE (AS PERSERVATIVE)