The Park’s Finest Original Backyard Boogie BBQ Sauce is a natural blend of spices, peppers, and soy, married with cane and pineapple flavors to create a rich, distinct taste that merges the best of both worlds from the grilling traditions of the Philippine Islands to American style of BBQ. Aficionados can enjoy the spicy, sweet flavor of our barbeque sauce with a kick that lingers after each bite.
About The Park’s Finest
BBQ BORN FROM THE BACKYARD BOOGIES
OF LOS ANGELES, CALIFORNIA.
A PLACE WHERE AMERICAN CUTS
MEET FILIPINO FLAVOR.
50% MOM, 50% POP, 100% LA.
In 2009, we started as a local catering company. With the blessings of family, friends, and the block, three years later in 2012, we opened up our shop. It’s a casual sit-down eatery experience, all the while still catering parties, weddings, and other events across Southern California. We boogie with you everywhere.
This food is the product of a group of friends’ adventures growing up and cooking in the hood. This is our party food. What we eat at our celebrations. Mama Leah’s Coconut Beef is a reflection of the Philippine islands. Ann’s Cornbread Bibingka is the experience of growing up in L.A. Big Tony’s hood famous sauce mixes cane, pineapple, simmered soy sauce, peppers, and spices, and is the soundtrack to it all.